Maria Teresa Seabra dos Reis Gomes
University of Aveiro
82 papers found
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Use of sensors in cheese manufacture and quality control
UploadEffect of High Pressure in Starch Viscoelastic Properties Studied with an Acoustic Wave Sensor
Download from doi.orgNew porphyrin derivatives for phosphate anion sensing in both organic and aqueous media
UploadFollowing butter flavour deterioration with an acoustic wave sensor
UploadAn acoustic wave sensor for the hydrophilic fluoride
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