Published in

Oxford University Press (OUP), American Journal of Epidemiology, 7(187), p. 1570-1571

DOI: 10.1093/aje/kwx381

Oxford University Press (OUP), American Journal of Epidemiology, 7(187), p. 1571-1572

DOI: 10.1093/aje/kwx382

Links

Tools

Export citation

Search in Google Scholar

Re: “dietary Intake of Antioxidant Vitamins and Carotenoids and Risk of Developing Active Tuberculosis in a Prospective Population-Based Cohort”

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Green circle
Postprint: archiving allowed
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO
Beta version