Published in
Springer Verlag, Waste and Biomass Valorization, 2019
DOI: 10.1007/s12649-019-00702-0
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Chitosan: Whey Protein Isolate: An Effective Emulsifier for Stabilization of Squalene Based Emulsions
Journal article published in 2019 by
Lekshmi R. G. Kumar 
,
K. K. Anas,
S. C. Tejpal,
S. N. Chatterjee,
V. K. Vishnu,
K. K. Asha,
R. Anandan,
Suseela Mathew
,
K. K. Anas,
S. C. Tejpal,
S. N. Chatterjee,
V. K. Vishnu,
K. K. Asha,
R. Anandan,
Suseela Mathew
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