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American Chemical Society, Journal of Agricultural and Food Chemistry, 30(66), p. 8104-8113

DOI: 10.1021/acs.jafc.8b00222

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Enzymatic Synthesis of Polyglycerol Fatty Acid Esters and Their Application as Emulsion Stabilizers

Journal article published in 2018 by Bin Peng, Chao-Yue Xiong, Yao Huang, Jiang-Ning Hu ORCID, Xue-Mei Zhu, Ze-Yuan Deng ORCID
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

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